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Our certification of origin logo

Corporate Resource

The Dairy Farmers of Canada logo is our certification of origin. Find out what it means when a product bears the seal and why it matters to Canadians.

Dairy Farmers of Canada

Corporate Resource

Canadian dairy farmers work every day to make Canadian milk better in every way. Learn about the people behind 100% Canadian milk.

8 facts you should know about Canadian milk and antibiotics

Corporate Article DFC - PLC

In Canadian dairy products, antibiotics are strictly prohibited. Find out more about how our dairy farmers adhere to world-class health and safety standards so you can be sure your dairy is as pure as it tastes.

What is diafiltered milk?

Corporate Article Pierre Lampron

There has been much discussion in the media lately on diafiltered milk. Diafiltration is an additional step in milk processing that is sometimes done to achieve a higher protein concentration.

Showing 1 - 10 of 157 results