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Shortcut Chicken Pot Pie

Consumer Recipe

Traditional pot pie is a perennial favourite but does take quite some time to make from scratch. This version takes a few shortcuts on the preparation, but delivers the full comforting delight. Use leftover cooked chicken or pick up deli-roasted one and mix in a nutritious bag of frozen vegetables to make the filling and simply stir together the tender, herbed biscuit topping.

Roast Beef Dinner Salad with Cheddar

Consumer Recipe

Whether you use leftover roast beef or buy it from the deli, this main course salad is simple to put together and makes a colourful, delicious and satisfying meal.

Savoury Cheddar Shortbread Diamonds

Consumer Recipe

Savoury shortbreads make elegant nibbles to enjoy with a glass of wine or bubbly. These diamond shapes with glistening sea salt can help set a romantic mood for your celebration with your special someone.

Easy Broccoli Lasagna

Consumer Recipe

Traditional lasagna can take hours to prepare and a long time to bake. This simplified version, using a few convenience items, is every bit as delicious and satisfying. Serve a crispy, vinaigrette-dressed salad on the side.

Three Shades of Chocolate Cups

Consumer Recipe

A dramatic presentation of two flavours of chocolate mousse is easy to make ahead and is lovely on a buffet or as a finale to a sit-down meal.

Easy Veggie, Ham and Cheddar Supper

Consumer Recipe

Turn leftover cooked ham and pasta into a delicious quick weeknight meal by adding colourful veggies. For a meal on the go, place wedges into whole wheat pita halves. Enjoy!

Cheese Fondue in a Bread Bowl

Consumer Recipe

Discover our irresistibly delicious and visually stunning bread bowl fondue recipe. Quick to prepare and perfect for cozy winter evenings, whether for a romantic tête-à-tête or with friends.