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Dairy in Canada
Dairy in Canada

Run for farmers by farmers, Dairy Farmers of Canada (DFC) is the voice of Canadian dairy farmers.
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Teach Nutrition provides tools and resources for teaching health and nutrition from early childhood to high school.

Our tools and resources are designed for the curriculums of Alberta, Quebec, Saskatchewan, and the Maritimes.

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Chicken and Broccoli Lemon Crisp

Our dietitians' favourite

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Seafood sauté with vanilla Mornay sauce

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Cream of Cauliflower and Cheddar Soup

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Mashed Potatoes with Mushrooms

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Penne with Ham, Mushrooms and Peas

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Quark & Yogurt Cheesecake with Blueberry Preserves

Our dietitians' favourite

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Parmesan Pork Chops with Ranch Tossed Romaine

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CHOOSE CANADIAN DAIRY

The Blue Cow Quality Milk Logo is one of the ways you know you're choosing products made from 100% Canadian milk!

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*The Canadian dairy farming sector is endeavoring to reach net-zero by 2050 through a combination of emissions reduction and carbon removals, commonly referred to as carbon sequestration. To learn more about the various emissions reduction initiatives being undertaken by dairy farmers, please visit: https://dairyfarmersofcanada.ca/en/sustainability/emissions.

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Recipe Search TEMP EN

Chicken and Broccoli Lemon Crisp

Blueberry Muffins à la Suisse

Brie Soup

Seafood sauté with vanilla Mornay sauce

Creamy Beef and Potato Bake

Peaches'n Cream Muffins

Cream of Cauliflower and Cheddar Soup

Mashed Potatoes with Mushrooms

Moussaka

Catalan-Style Crab Fritters

Chicken and Spinach Panini

Penne with Ham, Mushrooms and Peas

Green Vegetables Chowder

Quark & Yogurt Cheesecake with Blueberry Preserves

Parmesan Pork Chops with Ranch Tossed Romaine

CHOOSE CANADIAN DAIRY