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Mac ’n Cheese Muffins

Consumer Recipe

Delight the kids in your family with these individual treats – perfect for a weeknight meal or a child’s birthday party.

Friday Night Cheese Fondue

Consumer Recipe

Friday nights are custom-made for an interactive family meal – especially one that’s as easy to make as this. Everyone can talk about their week and plans for the weekend while dipping their favourite vegetables and other dippers into this warm, cheesy fondue.

Broccoli Rice Pilaf

Consumer Recipe

Combine your rice and vegetables in one easy dish. The addition of zesty cheese makes it fit for a special occasion.

Niagara Gold Crunch

Consumer Recipe

The Niagara region brings together some of chef Jason Bangerter’s favourite things... grapes and cheese. Niagara Gold is a delicious cheese with nutty notes and a lovely texture. The saltiness of the prosciutto and the sweet and sour pop of the pickled grapes make for a very satisfying cheesy treat.

Fondue Parmesan du Terroir

Consumer Recipe

"This dish is simple, delicious, and most importantly, uses farm products and by-products. When people compliment the recipe, I’m proud that they appreciate what we make here on our farm."
- Recipe from Claudie-Audrey Gagnon from Hébertville, Quebec

Squash with Herbs Soup

Consumer Recipe

Squash is perfect for soup. The tasty sharpness of Canadian Old Cheddar cheese is a great complement to its subtle creaminess.