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Meatza Pie

Consumer Recipe

This is the Meatza Pie recipe.

Shamrock Soup

Consumer Recipe

On a day when we celebrate everything green, why not make dinner green, too? Broccoli and potatoes make a bright, perfectly smooth and delicious soup that’s easy to make. The shamrock-shaped cheese croutons add fun, crunch and flavour.

Southwestern Haystacks

Consumer Recipe

Move over traditional tomato sauce! Give your weeknight pasta some pep with a southwestern flavour twist. All you need is some sliced cucumber and greens dressed with a little lime juice on the side.

Open-Faced Chicken Souvlaki Pitas

Consumer Recipe

This quick and easy recipe provides all the enjoyment of souvlaki without all the work of assembling skewers. Serve with a crisp green salad on the side.

BBQ Spinach Ricotta Pizza

Consumer Recipe

Pizza is always fun for dinner. Serve with a mixed green salad and a fruit smoothie, for a family night treat.

Ned “Bell Pepper” Sweet & Spicy

Consumer Recipe

Chef Ned Bell from British Columbia created the Ned “Bell Pepper” Sweet & Spicy sandwich with local BC cheeses, namely Pacific Pepper Spicy Verdelait and Red Hot Pepper Cheddar. It is served with a wonderful homemade jam, which adds a nice sweetness to the sandwich.

Korean Mozzarella Corn Dogs

Consumer Recipe

Say goodbye to pogos, and try this recipe for Korean Corn Dogs made with Canadian mozzarella and hot dog sausages!