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Sustainable Dairy Farming Practices

Corporate Article DFC - PLC

From crop rotation to precision farming to water and land management, Canadian dairy farmers are leading the way in sustainable farming practices.

Baked Lobster with Canadian Cheese

Consumer Recipe

It is Year of the Dragon, and it’s calling for lobsters, which is called “Dragon Shrimp” in Chinese. Here’s my secret recipe to making a great-tasting grilled lobster with cheese!

Alberta bound – The Crozier family

Corporate Article Pierre Lampron

In 1896, David Crozier ventured to what is now Sturgeon County, just north of Edmonton, where he purchased Cutbank Farm from William Cust. This land, which lies on the shores of Cutbank Lake, has remained in the Crozier family for 120 years. Today, David’s great grandson Lenard owns and operates Cheslen Dairies with his sons, Jason and Brett.

How and When We Use Antibiotics to Treat Cows

Corporate Article DFC - PLC

What happens if a cow gets sick? Our farmers explain when they use and don’t use antibiotics – and how they make sure Canadian milk they provide is pure and safe to drink.