Search in Dairy in Canada and Canadian Goodness

Browse all your results for "Milk Price"

Sort by
Showing 1761 - 1770 of 2137 results

The Philippot Family – A Dairy Legacy in Manitoba

Corporate News

Dairy Farmers of Canada (DFC) is proud to present the book Dairy Farmers, Deeply Rooted for a Strong Future, which features, representing Manitoba, the Philippot family of Philippot Farms, in St. Claude, Manitoba.

The Conroy family – Finding New Life on a Historical Farm

Corporate News

Dairy Farmers of Canada (DFC) is proud to present the book Dairy Farmers, Deeply Rooted for a Strong Future, which features, representing New Brunswick, the Conroy family of Dixon Valleyview Farms in Hoyt, New Brunswick.

Luscious Lemon Cake with Lemon Cream Sauce

Consumer Recipe

Sponge cake- like in texture but with considerably less fat, this moist lemon cake bursts with refreshing flavour in each bite. It serves 6 with yummy leftovers that can be packed for a lunch-time treat. Don't be fooled by the simplicity of this cake, it's a dazzling finish to a meal! Garnish with fresh mint if you like.

Cream of Chicken and Vegetables

Consumer Recipe

Treat yourself to our creamy chicken and vegetable recipe, perfect for cozy gatherings. Enjoy the tender chicken and fresh veggies in a delightful blend. Ideal for family dinners or gatherings with friends.

Raclette cheese pancakes with fruit

Consumer Recipe

Originating in Switzerland – where a traditional meal of raclette includes cold cuts, potatoes and a host of condiments – Raclette is a cheese designed specifically for melting. We love tradition, but couldn’t resist sharing these novel ways to enjoy Canadian Raclette’s distinct unctuosity.

Ricotta cake with dark chocolate

Consumer Recipe

This flourless cake is inspired by the classic torte, but it’s made with Ricotta for a delightful fluffiness and smoothness. Terrific with after-dinner coffee, even better with morning coffee or tea.

Cream of beet with Feta & herbs

Consumer Recipe

There are a few essential things that go into these soups that aren’t in their lists of ingredients: honesty, purity, wholesomeness, and a healthy dash of farm wisdom.