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Showing 481 - 490 of 3243 results

Gingerbread Clementine Eggnog Trifle

Consumer Recipe

In this Christmas cake recipe, bites of homemade gingerbread-flavored cake (think gingerbread men, but fluffy!) layered over creamy eggnog pudding, and topped with clementines and homemade whipped cream with a subtle hint of vanilla—made with Canadian milk of course.

Pistachio and Biscotti Semifreddo with Mascarpone

Consumer Recipe

The creamy texture of Canadian Mascarpone lends a lingering silkiness to this impressive make-ahead dessert. If you’ve never made your own candied orange peel, you’ll be surprised at its intensely fresh flavour.

Halloween Cookies

Consumer Recipe

It’s all treats and no tricks for this Halloween with these delicious cookies.

One-Pot Creamy Chicken and Penne

Consumer Recipe

The chicken becomes fall-apart tender when braised in a creamy, milk-based sauce. The best part? The whole grain pasta and veggies cook in the sauce too, making this a super-satisfying one-pot meal that the whole family will love.

Frozen Hot Chocolate

Consumer Recipe

Blend up your new winter go-to. This Frozen Hot Chocolate hits your taste buds in all the right ways. One of our favourite parts aside from the high quality Canadian dairy? It’s ready in just 10 minutes.

Honey Peach Panna Cotta

Consumer Recipe

The floral flavour of honey is a perfect pairing for peaches. This is a simple dessert to make with pantry ingredients, yet it’s very impressive on the plate.

Tao Wrap

Consumer Recipe

Try this delicious tao wrap recipe! It's quick and easy to prepare, and each element adds the perfect touch to balance it all—the sweetness of mango, the freshness of mint, the crunch of cucumber... and the creaminess of mozzarella made from 100% Canadian milk.

Rainbow Quinoa Pilaf

Consumer Recipe

Quinoa (pronounced keen-wa) is an ancient grain that contains complete protein making it super-satisfying for a vegetarian main course or side dish. It’s also quick-cooking compared to most whole grains – you can’t ask for a better reason to enjoy it.

Southern-Style Beef Supper

Consumer Recipe

Cajun food doesn’t need to be fiery hot to be flavourful. Make this as mild or as hot as you like by adjusting the amount of cayenne.