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What is diafiltered milk?

There has been much discussion in the media lately on diafiltered milk. Diafiltration is an additional step in milk processing that is sometimes done to achieve a higher protein concentration.

Milk Calendar classics

Revisit Milk Calendar recipes from past years and celebrate how Canadian dairy makes every day delicious.

Food safety: Canadian milk from farm to table

Canadian milk standards are among the highest in the world. Our dairy farmers are committed to delivering their best on taste, safety, and quality. Take a look beyond the carton and see how dairy farmers and dairy processors are bringing us delicious milk that’s free of antibiotics and artificial growth hormones.

Raising a glass for World Milk Day

On World Milk Day, we would like to take this time to thank consumers for their support of supply management in recent months.

New CBC report highlights nutritional value of milk

According to CBC report, it would be challenging to meet our daily calcium requirements by avoiding milk and relying only on other food sources of calcium.

Raise a Glass this World Milk Day!

Pierre Lampron, President of Dairy Farmers of Canada invites you to raise a glass in celebration of World Milk Day.

Canadian Goodness Author, Dairy Farmers of Canada

Helping cows thrive with technology

Comfortable cows produce the best quality milk. See how Canadian dairy farmers are using smart technology and data to improve the well-being of their cows.

Farming for the future: the sustainability of dairy farming

Sustainable dairy farming is about doing more with less - producing top quality milk while reducing the impact on the environment. Find out how the dairy industry is doing.

Quick and easy ways to make your meals butter

It’s always better with butter. Find ways to take full advantage of this ingredient, so you can turn all your recipes into yummy delights.