Dougal Nolan (season 5 contestant of the Great Canadian Baking Show) and food expert Vijaya Selvaraju prepare delicious Chocolate Almond Profiteroles with high-quality 100% Canadian milk, butter and cream.
Mahathi Mundluru (season 4 runner-up of the Great Canadian Baking Show) and chef Wallace Wong bake this delicious Cappuccino and Chocolatissimo Cheesecake with high-quality 100% Canadian cream cheese and milk products.