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What is diafiltered milk?

Corporate Article Pierre Lampron

There has been much discussion in the media lately on diafiltered milk. Diafiltration is an additional step in milk processing that is sometimes done to achieve a higher protein concentration.

8 Facts You Should Know About Canadian Milk and Antibiotics

Corporate Article DFC - PLC

For many of us, dairy is a major source of nutrients and comfort. Which is why it makes sense that our dairy farmers work tirelessly to ensure the milk they provide is full of only the good stuff, and safe from the not-so-good stuff.

Raising a glass for World Milk Day

Corporate Article Pierre Lampron

On World Milk Day, we would like to take this time to thank consumers for their support of supply management in recent months.

Committed to quality

Corporate Resource

Canadian dairy farmers and processors proudly meet some of the highest production standards in the world. Find out what goes into making quality Canadian milk.

Showing 11 - 20 of 112 results