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Thank you Canada! Canadians Love Canadian Dairy

Corporate News

Canadian dairy farmers are thrilled by the overwhelming reaction of our fellow Canadians who took time to provide their words of support online and in person in recent weeks. Thank you for continuing to choose Canadian milk and dairy products!

Canadians continue to strongly support the Canadian dairy sector

Corporate News

A new study by Ipsos shows that Canadians stand firmly behind the Canadian dairy sector, and want the federal government to do even more to defend them during the NAFTA re-negotiations. Canadians continue to strongly support their dairy farmers.

Dairy Farmers of Canada Celebrates World Milk Day

Corporate News

DFC leadership highlighted that while the industry here in Canada continues to be sustainable, competitive, and innovative, challenges exist that require the Government to take action.

DFC CEO Responds to Maxime Bernier

Corporate News

This morning, another news piece was written about Maxime Bernier and his tirade against supply management in reference to trade. Dairy Farmers of Canada (DFC) CEO Jacques Lefebvre released the following statement in response:

Dairy Farmers of Canada welcomes compensation announcement

Corporate News

The announcement today by the Honourable Marie-Claude Bibeau, Minister of Agriculture and Agri-Food, of the second year of promised compensation for concessions made to the domestic dairy production as part of CETA and CPTPP as well as the schedule of payments for the remaining balance provides more certainty for dairy farmers, according to DFC.

DFC’s Nutrition Québec team honoured

Corporate News

The Nutrition Québec team of Dairy Farmers of Canada (DFC) was honoured with the Professional Publication prize by the ODNQ for its project Papille, Guide sur l’alimentation du poupon à l’intention des services de garde éducatifs à l’enfance du Québec (Guide on infant nutrition for educational childcare services in Quebec)

Dairy Farmers of Canada comments on the consistency of butter

Corporate News

There has been no recent data to show that the consistency of butter has changed, and we are not aware of any significant changes in dairy production or processing. Our sector is working with experts to further assess these reports.