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Parsnip, Sharp Cheddar and Chard Frittata

22.07.2013 Consumer Recipe

by Christine Tizzard

Spinach and Sweet Onion Quiche

31.05.2011 Consumer Recipe

Quiche is always popular for brunch, lunch or a light dinner. Using cream gives the filling that extra-special touch that can’t be matched.

Speedy Skillet Chicken Cacciatore

02.06.2010 Consumer Recipe

Old-fashioned cacciatore requires hours of simmering – this quick & healthy version can be on the table in 20 minutes! All you need is a crispy salad on the side.

Lentil Salad with Havarti Cheese

17.10.2009 Consumer Recipe

This is the Lentil Salad with Havarti Cheese recipe.

Penne with Smoked Salmon and Cream Cheese (Cooking Club Size)

15.10.2009 Consumer Recipe

This dish is best if your cooking club makes the sauce but saves the cooking of the pasta until just before serving. Serve with mixed green salad.

Chicken and Tomato Risotto

15.10.2009 Consumer Recipe

Combine simple ingredients for a satisfying weeknight meal. Toss together a salad while the rice simmers to complete the meal.

Blue Cheese Stuffed Pork Tenderloin with Maple Sauce

15.10.2009 Consumer Recipe

This is the Blue Cheese Stuffed Pork Tenderloin with Maple Sauce recipe.

Pork and Mozzarella Pizza

15.10.2009 Consumer Recipe

This is the Pork and Mozzarella Pizza recipe.

Anchovy and Mushroom Partridges

15.10.2009 Consumer Recipe

This is the Anchovy and Mushroom Partridges recipe.

Green Scaled Halibut with Crushed Tomatoes

15.10.2009 Consumer Recipe

This is the Green Scaled Halibut with Crushed Tomatoes recipe.

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Parsnip, Sharp Cheddar and Chard Frittata

Spinach and Sweet Onion Quiche

Speedy Skillet Chicken Cacciatore

Lentil Salad with Havarti Cheese

Penne with Smoked Salmon and Cream Cheese (Cooking Club Size)

Chicken and Tomato Risotto

Blue Cheese Stuffed Pork Tenderloin with Maple Sauce

Pork and Mozzarella Pizza

Anchovy and Mushroom Partridges

Green Scaled Halibut with Crushed Tomatoes

Search in Dairy in Canada and Canadian Goodness

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