Search in Dairy in Canada and Canadian Goodness

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Showing 1 - 10 of 76 results

There’s no monopoly on supporting dairy

Corporate Article Pierre Lampron

Canadian and U.S. dairy industries are fundamentally different. While Canadians enjoy stable prices and supply, the US market is vulnerable to unexpected surplus of product, driving prices down for farmers and disrupting the market for consumers.

What is diafiltered milk?

Corporate Article Pierre Lampron

There has been much discussion in the media lately on diafiltered milk. Diafiltration is an additional step in milk processing that is sometimes done to achieve a higher protein concentration.

Milk Quality

Corporate Resource

Canadian milk is some of the highest-quality milk in the world, produced to some of the highest standards. Find out what makes our milk great!

Happy World Milk Day!

Corporate Article Pierre Lampron

World Milk Day signifies a time to recognize Canada’s dairy farmers’ contributions to the health of our nation’s families and economy

Supply Management: Cementing Canadian Food Security

Corporate Resource

By ensuring farmers produce only enough to meet the needs of Canadians, supply management helps the sector reduce waste and improve sustainability, prevent wild fluctuations in the farm-gate price of milk and enhances Canada’s food sovereignty and security.

Raising a glass for World Milk Day

Corporate Article Pierre Lampron

On World Milk Day, we would like to take this time to thank consumers for their support of supply management in recent months.

Showing 1 - 10 of 76 results