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Dairy in Canada
Dairy in Canada

Run for farmers by farmers, Dairy Farmers of Canada (DFC) is the voice of Canadian dairy farmers.
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Teach Nutrition provides tools and resources for teaching health and nutrition from early childhood to high school.

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Greek Lamb Burgers with Creamy Tzatziki

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Crab Cakes with Lime Cilantro Yogurt

Our dietitians' favourite

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Veal Rolls with Spinach, Gouda and Forestière Sauce

veal rolls with spinach gouda and forestiere sauce

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Breaded Chicken Breasts with Spinach and Dill Sauce

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Scalloped Pork and Potato Casserole

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Fettucine with Chicken and Vegetables

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Sweet Potato Gratin with Migneron de Charlevoix

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Gnocchi with Bacon and Leeks

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CHOOSE CANADIAN DAIRY

The Blue Cow Quality Milk Logo is one of the ways you know you're choosing products made from 100% Canadian milk!

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*The Canadian dairy farming sector is endeavoring to reach net-zero by 2050 through a combination of emissions reduction and carbon removals, commonly referred to as carbon sequestration. To learn more about the various emissions reduction initiatives being undertaken by dairy farmers, please visit: https://dairyfarmersofcanada.ca/en/sustainability/emissions.

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Recipe Search TEMP EN

Greek Lamb Burgers with Creamy Tzatziki

Crab Cakes with Lime Cilantro Yogurt

Grilled Steak Taco Salad

Veal Rolls with Spinach, Gouda and Forestière Sauce

Millet and Yogurt Patties

Easy Shepherd's Pie Recipe

Breaded Chicken Breasts with Spinach and Dill Sauce

Speedy Broccoli Risotto

Salmon Alfredo

Lemon Ginger Cheesecake Pie

Scalloped Pork and Potato Casserole

Fettucine with Chicken and Vegetables

Sweet Potato Gratin with Migneron de Charlevoix

Moroccan Chicken Dinner

Gnocchi with Bacon and Leeks

CHOOSE CANADIAN DAIRY