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Dairy in Canada
Dairy in Canada

Run for farmers by farmers, Dairy Farmers of Canada (DFC) is the voice of Canadian dairy farmers.
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Teach Nutrition provides tools and resources for teaching health and nutrition from early childhood to high school.

Our tools and resources are designed for the curriculums of Alberta, Quebec, Saskatchewan, and the Maritimes.

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Mediterranean Chicken and Brown Rice Dinner

Our dietitians' favourite

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Grilled Salmon with Feta & Cream Dressing

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Blueberry Layer Cake with Lemon Frosting

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California Chicken Pasta Salad

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Buckwheat Crepes with Ground Pork and Spinach Filling

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Golden Potato and Apple Gratin

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CHOOSE CANADIAN DAIRY

The Blue Cow Quality Milk Logo is one of the ways you know you're choosing products made from 100% Canadian milk!

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*The Canadian dairy farming sector is endeavoring to reach net-zero by 2050 through a combination of emissions reduction and carbon removals, commonly referred to as carbon sequestration. To learn more about the various emissions reduction initiatives being undertaken by dairy farmers, please visit: https://dairyfarmersofcanada.ca/en/sustainability/emissions.

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Recipe Search TEMP EN

Mediterranean Chicken and Brown Rice Dinner

Basic White Sauce

Grilled Salmon with Feta & Cream Dressing

The Lemoniest Lemon Squares

Blueberry Layer Cake with Lemon Frosting

California Chicken Pasta Salad

Buckwheat Crepes with Ground Pork and Spinach Filling

Falafel Salad

Rainbow Quinoa Pilaf

Ginger-Lemon Beef & Broccoli

Snowball Sweets

Holiday Yule Log Cake Recipe

Tri-Colour Penne

Poached Egg on Cheddary Pear

Golden Potato and Apple Gratin

CHOOSE CANADIAN DAIRY