Salmon à la Florentine, with Riopelle de L'Isle Cheese 15.10.2009 Consumer Recipe This is the Salmon à la Florentine, with Riopelle de L'Isle Cheese recipe.
Chocolate Pots made with Carnation Evaporated Milk 15.10.2009 Consumer Recipe This is the Chocolate Pots made with Carnation Evaporated Milk recipe.
Blue Cheese Stuffed Pork Tenderloin with Maple Sauce 15.10.2009 Consumer Recipe This is the Blue Cheese Stuffed Pork Tenderloin with Maple Sauce recipe.
Ricotta & asparagus trout rolls 01.03.2016 Consumer Recipe This is the Ricotta & asparagus trout rolls recipe.
Cod with Raclette and Beer Sauce 15.10.2009 Consumer Recipe This is the Cod with Raclette and Beer Sauce recipe.
Coming soon to a kitchen near you! 06.11.2015 Corporate News The beloved Milk Calendar is back featuring 19 nutritious, easy-to-make recipes for 2016.
Alpine Ham, Cheese & Asparagus Crepes 15.10.2009 Consumer Recipe This is the Alpine Ham, Cheese & Asparagus Crepes recipe.
Fall Salad, St-Benoît-du-Lac Abbey Style 15.10.2009 Consumer Recipe This is the Fall Salad, St-Benoît-du-Lac Abbey Style recipe.