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Reverscipes

Consumer Recipe

Enjoy the dairy journey from your fork back to the farm with delicious, chef-inspired reverscipes.

Warm Lentil & Tomato Salad with Cherries and Cashews

Consumer Recipe

By Chef Ned Bell

This recipe is very easy to prepare and shows how simple, healthy and delicious it is to cook and bake with Canadian cheese. This dish is delicious and nutritious because of the versatility of the ingredients and just how nutrient dense it is.

Buckwheat Shepherd’s Pie

Consumer Recipe

Nutritious buckwheat is not often cooked whole. Its pronounced nutty flavour needs to be softened, as in this recipe that highlights the qualities of this excellent grain.

Lazy Daisy Cake

Consumer Recipe

Versions of this easy-to-make cake with a crispy, golden coconut topping have been a main stay for Canadian bakers for years and for good reason! It’s tender, moist and delicious and made with ingredients you likely have on hand.
- Recipe from Claudette Cloutier-Bergeron, dairy farmer from Earlton, Ontario.

Sweetheart Monte Cristo Sandwiches

Consumer Recipe

Show your Valentine(s) you love them with sweetheart-shaped sandwiches, perfect for breakfast, lunch or dinner! The creamy Canadian Havarti cheese provides a tangy contrast to the sweet berry jam while the egg- and milk-dip makes for a perfectly delicious, golden coating.

Easy Salad-Topped Flatbread Two Ways

Consumer Recipe

Simple, flavourful, and healthy, this flatbread has it all. Made with staples from your pantry – like Canadian Milk, whole wheat flour and cheese – this time-saving meal is table-ready in fewer than 30 minutes.

Ranch Cheddar Dip with Crudité Board

Consumer Recipe

Flavoured with fresh herbs and aged Canadian cheddar cheese, this crowd-pleasing dip is perfect for sharing as a snack or appetizer.