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The Feast Goes On

Consumer Recipe

Reuse, reheat & reduce food waste thanks to these delicious leftover turkey recipes made with 100% Canadian milk.

Caramelized Pear and Apple Bread Pudding

Consumer Recipe

A fresh twist turns this comfort food into a special dessert. The natural sweetness of pear, apple and cream make this a real treat.

Vegetable Pasta Gratin

Consumer Recipe

Comfort food like macaroni and cheese will never go away, thank goodness. With this version that is easy to put together vegetables are added to add fibre and flavour to the pasta dish. A crunchy breadcrumb topping adds to the kid (big and little) appeal.

Fig and bacon jam

Consumer Recipe

The perfect gift for all the Canadian cheese lovers in your life. Excellent with robustly flavoured cheeses like Canadian Blue, it pairs equally well with aged, smoked or spiced cheeses.

Veggie-Packed Spaghetti Meat Sauce

Consumer Recipe

Making your own spaghetti sauce allows you to squeeze in extra vegetables and the goodness of milk. Just as in a traditional Bolognese sauce, the milk is simmered into the beef, adding extra moisture. This recipe also provides the four food groups in a family-favourite meal.

New DFC campaign reminds Millennials of dairy-filled foods they love

Corporate Article DFC - PLC

Millennials may not drink as much milk as previous generations, but they couldn’t imagine living their lives without cheese, yogurt, smoothies, ice cream, or butter. In response to these changing tastes, an innovative new campaign by the Dairy Farmers of Canada (DFC) aims to shift perceptions of dairy amongst Millennial and Gen-Z consumers by rethinking how it’s consumed.

Classic Stracciatella

Consumer Recipe

The ultimate comfort food. For a fragrant and fresh-tasting variation, garnish with half of a peeled and finely diced Bartlett pear and a pinch of nutmeg.