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Veggie-Packed Spaghetti Meat Sauce

Consumer Recipe

Making your own spaghetti sauce allows you to squeeze in extra vegetables and the goodness of milk. Just as in a traditional Bolognese sauce, the milk is simmered into the beef, adding extra moisture. This recipe also provides the four food groups in a family-favourite meal.

Linguine with Creamy Lemon Sauce and Lobster

Consumer Recipe

By Les Producteurs de lait du Québec

This restaurant-quality pasta dish can be whipped up in just a few minutes with the magic of cream. Light the candles, pour the wine and voila! Dinner is served.

Chicken and Broccoli Lemon Crisp

Consumer Recipe

Great for unexpected company - easy to prepare and serve with a green salad and fresh bread for a complete meal.
-James Barber

Cranberry Walnut Muffins

Consumer Recipe

An irresistible combination of cranberries, apple and walnuts! Dried cranberries are available in the produce section of your local grocery store.

Fluffy & Fresh Cranberry Scones Recipe

Consumer Recipe

What does it take to make the best cranberry scones? Real butter, fresh milk and juicy Canadian-grown berries. Can be made with fresh or frozen fruit!

Homemade Ricotta Cheese

Consumer Recipe

This do-it-yourself recipe for ricotta made with whole milk is not only super straightforward to make but also tastes incredible!

Bow Ties with Broccoli and Cheddar

Consumer Recipe

A fool-proof way to get your kids to enjoy broccoli. Cheddar cheese combined with their favourite pasta and broccoli is the simplest answer to a nourishing meal.

Oven-Baked Chicken Fingers with Zesty Caesar Dip

Consumer Recipe

A wholesome crispy coating and a tasty sauce made with the goodness of milk give this dinner favourite a healthy make-over. Serve with plenty of raw veggie sticks on the side.