Search in Dairy in Canada and Canadian Goodness

Browse all your results for "Chocolate desserts"

Sort by
Showing 521 - 530 of 1416 results

Honey Peach Panna Cotta

Consumer Recipe

The floral flavour of honey is a perfect pairing for peaches. This is a simple dessert to make with pantry ingredients, yet it’s very impressive on the plate.

Festive Trifle Cake

Consumer Recipe

Inspired by the original English version, this variation on the traditional trifle is very easy to make and perfect to serve for dessert during the Holidays. Take an angel cake infused with orange juice or sherry, topped with vanilla pudding, a heap of whipped cream and fresh fruit and voilà, you have all the ingredients for an irresistible, fairy-tale dessert.

Simple Black Forest Parfait

Consumer Recipe

Recipe from Kim Beaulieu
Winner of Great Cream Challenge, February 2013

I’ve got a birthday coming up (whispers a muffled number), so I had black forest cake on the brain this week. I love to find ways to make black forest treats that anyone can make quickly and easily.

Christmas Butter Cookies

Consumer Recipe

This classic Butter Cookies recipe is the prefect starting point for a delicious array of Christmas Butter Cookies: Almond Crescents, Chocolate Buttons, Nice & Nutty Pecan Balls, Mini Chips Shorties, Chocolate Nut-Tipped Logs and Orange Walnut Crisps.

Custard Trifle

Consumer Recipe

Discover the delightful custard trifle, a dessert rich in layers and flavour, perfect for celebrating Eid. Dive into our easy recipe and savour the festivity!

Mascarpone ice cream cake

Consumer Recipe

Canadian Mascarpone and vanilla ice cream are combined in this dazzling frozen summer dessert to showcase the sweet, simple flavour of 100% Canadian milk.

Light No-Bake Caramel Raspberry Cheesecake

Consumer Recipe

The deceptively decadent, creamy texture of this lightened-up version of a favourite dessert will trick your guests into thinking they're really splurging!

Mango Panna Cotta

Consumer Recipe

This dessert is easy to make and has a light, velvety texture. Mango adds a stunning colour and its exotic flavour is accented by warm spices