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Pan-Fried Pork with Olive Tapenade

Consumer Recipe

If you usually buy pork chops, why not try pork tenderloin for a change? Cut into medallions, and the meat is cooked in a flash.

Four-Cheese Zucchini Lasagna

Consumer Recipe

A fresh-tasting variation on lasagna that delivers hearty flavour. A perfect way to use the zucchini that start turning up in grocery stores and farmers’ markets in fall.

Mushroom Herb Veal Gratin

Consumer Recipe

Veal cutlets are prepared quickly and easily in this golden-topped dish. Serve whole wheat pasta or brown rice on the side with a spinach salad.

Honey, Fig & Yogurt Muffins with Walnuts

Consumer Recipe

The natural sweetness of honey and figs are a wonderful combination with toasty walnuts in these muffins that are packed healthy goodness.

Quark & Yogurt Cheesecake with Blueberry Preserves

Consumer Recipe

By Anna Olson

Yogurt proves its versatility in Anna Olson’s Quark and Yogurt Cheesecake. This cheesecake tastes creamy but is actually quite light. Homemade blueberry preserves are a treat, but feel free to simply garnish the cheesecake with fresh berries or other fruit.

Moroccan Chicken Dinner

Consumer Recipe

Cream adds a smooth, silky texture to the sauce in this meal with a light touch of Moroccan seasoning. Add a glass of milk and dinner is ready in 20 minutes.

Chicken Noodle Bowl

Consumer Recipe

Here’s proof a fast-food favourite can get a nutritious makeover with fresh vegetables, Milk and lean chicken breast. It’s a healthy meal to please take-out food fans.