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Granny's Flapjacks

Consumer Recipe

'Most Canadians would call these oatcakes, but in Scotland they are called flapjacks. This is a favourite recipe from my childhood and so easy to make. I remember sitting in the kitchen with a cup of hot cocoa and watching granny make flapjacks on her old coal fired stove.' -James Barber


Ricotta Gnocchi

Consumer Recipe

Gnocchi are so easy to make, children can have fun putting them together and eating them up. Gnocchi can also be served as a side dish to a meat main course; in this case, omit the sauce and simply replace with melted butter and herbs or garlic.

Moroccan Chicken Dinner

Consumer Recipe

Cream adds a smooth, silky texture to the sauce in this meal with a light touch of Moroccan seasoning. Add a glass of milk and dinner is ready in 20 minutes.

Authentic Hodge Podge

Consumer Recipe

This authentic Maritime Hodge Podge recipe is a tradition every July when new veggies come out. Made of course with delicious Canadian milk, cream and butter!