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Savoury Creamy Spaghetti Squash Recipe

Consumer Recipe

Recipe from Madalina Paul
Winner of Great Cream Challenge November 2013

I was inspired by seasonal, local vegetables! Spaghetti squash is the perfect sponge for flavour.

Spiced Squash and Carrot Loaf with Gouda

Consumer Recipe

This tasty bread prepared with carrots, zucchini, Canadian Ricotta and Gouda is a nourishing family pleaser that can also be made in to muffins. Original and infallible, this recipe will brighten any autumn breakfast table. And besides, our nutritionists recommend it.

Smoked Salmon Toasts

Consumer Recipe

I love to incorporate Greek yogurt into my recipes, both sweet and savory, to get creamy protein preparations.

Breakfast au gratin

Consumer Recipe

Originating in Switzerland – where a traditional meal of raclette includes cold cuts, potatoes and a host of condiments – Raclette is a cheese designed specifically for melting. We love tradition, but couldn’t resist sharing these novel ways to enjoy Canadian Raclette’s distinct unctuosity.

Fennel-melon and Feta salad

Consumer Recipe

If you’ve never tried adding fennel to the classic combination of melon and Canadian Feta, you’re in for a surprise. The crushed fennel seeds bring out all the rich aromas of ripe cantaloupe, honeydew and watermelon.

Smashed potatoes with ham & Raclette cheese

Consumer Recipe

Originating in Switzerland – where a traditional meal of raclette includes cold cuts, potatoes and a host of condiments – Raclette is a cheese designed specifically for melting. We love tradition, but couldn’t resist sharing these novel ways to enjoy Canadian Raclette’s distinct unctuosity.

Raclette cheese pancakes with fruit

Consumer Recipe

Originating in Switzerland – where a traditional meal of raclette includes cold cuts, potatoes and a host of condiments – Raclette is a cheese designed specifically for melting. We love tradition, but couldn’t resist sharing these novel ways to enjoy Canadian Raclette’s distinct unctuosity.

Indian-style burger

Consumer Recipe

Our original and delicious Indian-inspired burger combines lightly spiced, curried ground beef and Canadian Feta. The whole is topped with a creamy yogurt and coriander based garnish and sandwiched between warm multi-grain buns. These juicy burgers are sure to be the star of your next barbecue.

Herb & Swiss Popovers

Consumer Recipe

Popovers are similar to Yorkshire puddings and this version has added herbs and the wonderful zip of Canadian Swiss cheese. Serve them as a side dish with roast chicken, pork, and of course, roast beef.