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Showing 61 - 70 of 321 results

Cranberry Nut Stuffing

Consumer Recipe

Cranberries are still in season in December and make a popular accompaniment to the Christmas turkey, usually as a sauce or jelly. This unusual recipe puts them right in with the stuffing. The unique taste makes it an excellent dressing to be used with other types of meat as well.

Cheesy Meat Loaf with Apples

Consumer Recipe

Meatloaf gets a makeover! In the highly original recipe, apples and cheese – which go so well together – blend their flavours to perfection. Made with ground chicken and veal, every slice of meatloaf reveals big cubes of melted cheese. Pleasure in every bite!

Is milk only good for calves?

Consumer Question

Humans are omnivores, which means we are naturally able to eat all sorts of different plant and animal foods. We can derive great benefits from the high nutrient richness and availability of milk and milk products.

Mindful eating: Let your body guide you

Consumer Article DFC - PLC

Explore simple ways to tune in to what your body is telling you, and see how mindful eating practices can help you find a healthier and more balanced lifestyle.

Garlic Cheddar Biscuits

Consumer Recipe

"My cheddar biscuits are perfect as a quick snack before milking, or with a hearty bowl of chilli on a cold day. They freeze well, so I bake a double batch to save time!"
- Recipe from Meaghan Thornhill from Antigonish, Nova Scotia.

Cream Cheese Caramel Apple Dip

Consumer Recipe

This cream cheese caramel apple dip is both delicious and decadent. Made with caramel, sugar, vanilla extract, and the star of the show - cream cheese containing high-quality Canadian milk. It’s perfect for a quick dessert and pairs well with a refreshing glass of milk. Enjoy!

Chocolate Peanut Butter Cheesecake Tarts

Consumer Recipe

Bursting with delicious flavour, these ultra-luscious chocolate and peanut butter tarts will bring a smile to the little ones...and to their parents as well. Indulge your loved ones – and your sweet tooth! – with these easy-to-make tarts, sure to become a hit during the holiday season.