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Veal Scaloppine with Mushroom Marsala Sauce

Consumer Recipe

Sweet Marsala and earthy Portobello mushrooms combine with real whipping cream for an easy-to-make masterpiece. Delicious with either veal, pork or turkey scaloppine.

Orange Mousse

Consumer Recipe

It's surprisingly easy to create this sophisticated and delightful dessert. Present it garnished with fresh berries, orange sections, candied orange rind or fresh mint leaves.

Tex-Mex Cheese Biscuits

Consumer Recipe

These moist, tender and flavourful biscuits are perfect served warm on the side with a bowl of soup or chili. They even make a nice change from a sandwich in a packed lunch.

No-Bake Chocolate Haystacks

Consumer Recipe

These are one of the easiest snacks to make with ingredients you likely have on hand. Kids of all ages will love to help make (and eat) these tasty treats.

Garden Vegetable Soup

Consumer Recipe

The fresh flavour and wholesome goodness of homemade vegetable soup is irreplaceable. This can be a starter or a main course, served with crusty whole grain bread and a wedge of cheese.

Lemon Roasted Asparagus Gratin

Consumer Recipe

The fresh taste of asparagus gets even better when paired with lemon and a crisp cheese topping. This is easy enough for a weeknight yet impressive enough for entertaining.

Christine's Super Chocolate Cake

Consumer Recipe

Whenever you need a birthday cake, a treat for the school bake sale or just an easy and delicious dessert, this chocolate cake is sure to become a family favourite.

Rigatoni with Veal, Mushrooms and Red Peppers

Consumer Recipe

Cutlets or scallopini are a great way to enjoy tender veal with the great combination of mushrooms and red bell peppers in a light tasting cream sauce. - Christine Cushing

Golden Scalloped Potatoes

Consumer Recipe

Offer your family a fresh change to a time-honoured side dish. This version of scalloped potatoes is quicker and is incredible with the addition of sweet potatoes.
- Christine Cushing

Orange Frost Drink

Consumer Recipe

This refreshing and nutritious drink is good all year round. To make this into a richer and creamier float, add a scoop of vanilla ice cream to the blender while puréeing.