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Chicken Stuffed with Mango and Cheddar

Consumer Recipe

Canadian Aged Cheddar cheese is the perfect complement to the exotic flavours of East Indian cuisine. Plenty of mango chutney is a must!

Garlic Cheddar Biscuits

Consumer Recipe

"My cheddar biscuits are perfect as a quick snack before milking, or with a hearty bowl of chilli on a cold day. They freeze well, so I bake a double batch to save time!"
- Recipe from Meaghan Thornhill from Antigonish, Nova Scotia.

Lightened-Up Chicken à la King

Consumer Recipe

A classic dish made lighter and fresher with chicken and tender-crisp vegetables simmered in a delicate sauce. Serve over cooked noodles or rice.

Crispy Greens Mac & Cheese

Consumer Recipe

“It’s got a creamy, cheesy noodle inside, with four different Dutchman’s cheeses, and a crunchy broccoli-kale-Brussels sprout crust on top.”
- Chef Andrew Farrell, winner of The Grate Canadian Cheese Cook-Off 2014 Mac & Cheese Edition

There’s no monopoly on supporting dairy

Corporate Article Pierre Lampron

Canadian and U.S. dairy industries are fundamentally different. While Canadians enjoy stable prices and supply, the US market is vulnerable to unexpected surplus of product, driving prices down for farmers and disrupting the market for consumers.

Blueberry Orange Muffins

Consumer Recipe

Bursting with blueberries and the fresh taste of orange, these muffins are a terrific start to the day accompanied by a smoothie.

Ice Cream Cone Cupcakes

Consumer Recipe

Just when the kids thought cupcakes were fun enough…baked in ice cream cones they’re even better! This easy one-bowl batter can be made in both chocolate and vanilla versions to make everyone happy.

Inspired by Apples

Consumer Recipe

Apples, grown right here in Canada, make delicious dishes: from sweet to savory. Even better when matched with Canadian Milk, Cheese, Ice cream or baked with Canadian Butter! Checked out our recipe collection to get you inspired in the kitchen.

Easy Creamy Rice Pudding Recipe

Consumer Recipe

The short grain rice and cream give this rice pudding a touch of elegance and it’s so quick and easy to make – comfort food at its best!