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Rhubarb Crème Caramel

Consumer Recipe

Roasting softens the rhubarb, mellows its tartness and removes enough moisture to enable the rhubarb pieces to float in the velvety, creamy custard. A hint of maple syrup further enhances the spring flavours we've anticipated all winter long.

Chai Tea Crème Brûlée

Consumer Recipe

Soft, creamy crème brûlée with the delicate hint of Chai tea will delight your guests. Serve with your favourite biscotti or shortbread and seasonal fruit.

Dark Chocolate Cinnamon Truffle Tart

Consumer Recipe

Cream can't be beat in this silky, dark chocolate tart and the hint of cinnamon adds festive flair. For extra splash, garnish each slice with sweetened softly whipped cream and a sprinkle of cinnamon.

Green Tea Pots de Crème

Consumer Recipe

Softly set, creamy custards with the delicate taste of sweet green tea are the perfect finish to an Asian-inspired meal.

Frozen Smoothie Pops

Consumer Recipe

Smoothies make a nutritious and fun breakfast or snack. This frozen version is even more fun ' the entire family will love them!

Easy Lemon Pecan Pie

Consumer Recipe

A glistening topping of pecans on a lemony filling makes this pie dazzling, yet no one will guess how easy it was to make.