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Cheese, Cracker And Topping Pairings

Consumer Recipe

Cheese and crackers are a classic combination with endless variations. Grab your favourite cheeses made with high-quality Canadian milk and get creative. Spruce up a timeless combination with delicious toppings and serve as an impressive appetizer. David Beaudoin, a Canadian cheese ambassador, curated these tasty combinations.

Power-Packed Carrot, Zucchini & Date Muffins

Consumer Recipe

Classic carrot muffins can never be replaced, but this new take incorporates even more healthy ingredients – ideal for breakfast or an after-school snack.

Caramel Apple Mini Cheesecakes

Consumer Recipe

Caramel apples are a classic Halloween treat. Take the tradition to a new level with creamy cheesecakes fragrant with apples and draped in a luscious caramel. The mini size makes them quick to bake and terrific for a snack or a plated dessert.

Cheddar-Cauli Skillet Corn Bread

Consumer Recipe

Canadian cheese and caramelized cauliflower are a match made in heaven. With every bite, you’re whisked away on a flavour adventure with the delicious sharpness of the Canadian Aged Cheddar, the crispy cauliflower and the sweetness of maple butter.

Created by Chef Ned Bell, Executive Chef.

Kulich Bread

Consumer Recipe

One of the delectable aspects of the strong Orthodox Easter tradition is Kulich, the sweet bread which is baked and blessed as part of the celebrations. Year round, it makes an excellent dessert bread and can be toasted as well.

Cinnamon Multigrain & Yogurt Pancakes

Consumer Recipe

Hearty grains add substance to pancakes without adding heaviness and will keep you satisfied through the morning. The milk and yogurt keeps them tender and surprisingly fluffy. The Cinnamon Yogurt topping is the perfect complement along with fresh fruit.

Cranberry And Brie Wreath

Consumer Recipe

This Cranberry And Brie Wreath will leave your tastebuds feeling very merry. Choose Canadian brie, get baking, and wait for the mouths to start watering. This delectable dairy dish is sure to be a hit with guests both big and small.