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Showing 1361 - 1370 of 2479 results

Apple Raisin Bread Pudding Recipe

Consumer Recipe

The sweetly spiced custard soaks into the bread making a delicious pudding with the added flavour of apples, raisins and walnuts. It’s so easy to make a dessert the entire family will love.
-Recipe from Beth McKeown, dairy farmer from Duncan, B.C.

Fiesta Chicken Soup

Consumer Recipe

Soup made from scratch can't be beat for an easy, nutritious meal. The tortilla chips become almost like noodles, making this like a Mexican version of classic chicken noodle soup.

Fluffy Bran Pancakes

Consumer Recipe

These pancakes, made with whole wheat flour and added bran, are surprisingly fluffy and tender. Your family will love them! Serve with sautéed apples or pears, or sliced fresh fruit and drizzled with pure Canadian maple syrup, of course.
-Recipe from Ellroy and Doris Martin, dairy farmers from Alma, Ontario.

Salsa Scalloped Potatoes

Consumer Recipe

A gentle, smooth Mexican flavour, with a slight crunch from the peppers, toasted cheese on top. An old favourite with a difference.
-James Barber

Rosemary Chicken Thighs

Consumer Recipe

Great hot, cold or in lunches! The outside is crisp and crunchy, the inside stays moist. -James Barber

Berry Apple Cobbler

Consumer Recipe

Updated with fresh fruit and reduced sugar, this mid-summer dessert makes the most of your seasonal berries while the apples add a contrasting bite. Serve with vanilla ice cream or lightly whipped cream.

Apple Spice Muffins

Consumer Recipe

There are few foods with the unmistakable aroma of baked apples and spice. These muffins are a great way to enjoy your favorite ingredients.

Grilled Shrimp Caesar

Consumer Recipe

Shrimp Caesar salad takes a traditional side salad and makes it a main meal – all done on the barbecue!

Vegetable Rice Bake

Consumer Recipe

A delicious meal-in-one dish that's great served as a vegetarian main course or as a side dish.

Lazy Daisy Cake

Consumer Recipe

Versions of this easy-to-make cake with a crispy, golden coconut topping have been a main stay for Canadian bakers for years and for good reason! It’s tender, moist and delicious and made with ingredients you likely have on hand.
- Recipe from Claudette Cloutier-Bergeron, dairy farmer from Earlton, Ontario.