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Dairy in Canada
Dairy in Canada

Run for farmers by farmers, Dairy Farmers of Canada (DFC) is the voice of Canadian dairy farmers.
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Teach Nutrition provides tools and resources for teaching health and nutrition from early childhood to high school.

Our tools and resources are designed for the curriculums of Alberta, Quebec, Saskatchewan, and the Maritimes.

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Recipes

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Recipe

Mascarpone White Chocolate Cheesecake with Rhubarb Sauce

Recipe

Broccoli and Cauliflower Pasta Recipe

A plate of broccoli cauliflower pasta sprinkled with grated cheese, showcasing a mix of penne, fresh green broccoli florets, cauliflower, and slices of red bell pepper.

Recipe

Puffy Broccoli and Red Pepper Frittata (Cooking Club Size)

Recipe

Autumn Soup au Gratin with Onion and Apple

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Cheddar, leek & mushroom focaccia

Our dietitians' favourite

Recipe

Mascarpone and Pink Grapefruit Verrines

Recipe

Brie & Kiwi shortbread cookie

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CHOOSE CANADIAN DAIRY

The Blue Cow Quality Milk Logo is one of the ways you know you're choosing products made from 100% Canadian milk!

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*The Canadian dairy farming sector is endeavoring to reach net-zero by 2050 through a combination of emissions reduction and carbon removals, commonly referred to as carbon sequestration. To learn more about the various emissions reduction initiatives being undertaken by dairy farmers, please visit: https://dairyfarmersofcanada.ca/en/sustainability/emissions.

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Recipe Search TEMP EN

Fairmont Seafood Chowder

Mascarpone White Chocolate Cheesecake with Rhubarb Sauce

Broccoli and Cauliflower Pasta Recipe

Puffy Broccoli and Red Pepper Frittata (Cooking Club Size)

Cheddar Sesame Crisps

Mascarpone mango Lassi

Pasta Alfredo

Frittata

Crazy Omelettes

Autumn Soup au Gratin with Onion and Apple

Mascarpone truffles

Kids' Crazy Meatball Wraps

Cheddar, leek & mushroom focaccia

Mascarpone and Pink Grapefruit Verrines

Brie & Kiwi shortbread cookie

CHOOSE CANADIAN DAIRY