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Dairy in Canada
Dairy in Canada

Run for farmers by farmers, Dairy Farmers of Canada (DFC) is the voice of Canadian dairy farmers.
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Teach Nutrition provides tools and resources for teaching health and nutrition from early childhood to high school.

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Zucchini Bruschetta with Canadian Swiss Cheese

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Acorn Squash Potage with Tomato and Le Mamirolle Cheese

Our dietitians' favourite

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Chicken Caesar Mac & Cheese Salad

Our dietitians' favourite

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Blue Cheese Stuffed Pork Tenderloin with Maple Sauce

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Roasted Vegetable Salad with Gunn’s Hill Five Brothers Cheese

Our dietitians' favourite

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Warm Pear Salad with Bénédictin Blue Cheese and Port Dressing

warm pear salad with benedictin blue cheese and port dressing

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Shrimp and Brie Cheese Brochettes

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Feta Cheese and Prosciutto Pizza

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Steak Submarine with Camembert Cheese

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CHOOSE CANADIAN DAIRY

The Blue Cow Quality Milk Logo is one of the ways you know you're choosing products made from 100% Canadian milk!

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*The Canadian dairy farming sector is endeavoring to reach net-zero by 2050 through a combination of emissions reduction and carbon removals, commonly referred to as carbon sequestration. To learn more about the various emissions reduction initiatives being undertaken by dairy farmers, please visit: https://dairyfarmersofcanada.ca/en/sustainability/emissions.

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Recipe Search TEMP EN

Zucchini Bruschetta with Canadian Swiss Cheese

Macaroni and Cheese

Acorn Squash Potage with Tomato and Le Mamirolle Cheese

Chicken Caesar Mac & Cheese Salad

Mediterranean Grilled Cheese

Nutty Home-Style Mac & Cheese

Puffy Cheese Biscuits

Blue Cheese Stuffed Pork Tenderloin with Maple Sauce

Roasted Vegetable Salad with Gunn’s Hill Five Brothers Cheese

Warm Pear Salad with Bénédictin Blue Cheese and Port Dressing

Shrimp and Brie Cheese Brochettes

Egg, Tomato and Cheese Salad

Macaroni 'n' Three Cheeses

Feta Cheese and Prosciutto Pizza

Steak Submarine with Camembert Cheese

CHOOSE CANADIAN DAIRY