Rosemary Mashed Potato Gratin 15.10.2009 Consumer Recipe Potatoes and rosemary is a classic flavour combination. Combined in a lovely gratin with zippy cheese makes potatoes even more delicious.
Herbed Pumpkin Soup 15.10.2009 Consumer Recipe A delicious, satisfying soup that's very nutritious and a cinch to make. If using fresh pumpkin, cook as you would winter squash, then purée.
Roasted Feta and Red Peppers 15.10.2009 Consumer Recipe Serve with toasted wedges of wholegrain bread for a scrumptious first course.
Chicken Breasts in a Spinach Pesto Sauce 15.10.2009 Consumer Recipe To make dinner in a flash, just make the spinach pesto in advance and store it in your fridge.
Veal Cutlets with Tomatoes, Spinach and Noyan Cheese 15.10.2009 Consumer Recipe This is the Veal Cutlets with Tomatoes, Spinach and Noyan Cheese recipe.
Spaghettini with Fresh Tomato and Basil Sauce 15.10.2009 Consumer Recipe This is the Spaghettini with Fresh Tomato and Basil Sauce recipe.
Mamirolle and Vegetable Turnover 15.10.2009 Consumer Recipe This is the Mamirolle and Vegetable Turnover recipe.
Barbecued Rib Steaks with Clos St-Ambroise Butter 15.10.2009 Consumer Recipe This is the Barbecued Rib Steaks with Clos St-Ambroise Butter recipe.
Feta and Prosciutto Pocket with Eggplant 15.10.2009 Consumer Recipe This is the Feta and Prosciutto Pocket with Eggplant recipe.