Recipe from Ashley Ramey
Winner of Great Cream Challenge October 2013
Cream can be incorporated in so many different types of pie. Why not take a traditional cake based dessert and simplify it into pie form. Everybody loves pie!
Indulge in a refreshing Filipino treat with our Mais Con Yelo recipe. Made with sweet corn, creamy Canadian dairy, and topped crunchy corn flakes and delicious Canadian ice cream. A taste of summer!
A complete and delicious breakfast to warm you up on chilly mornings. Large flake oats take longer to cook, but they have a better texture compared to quick oats.