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Quick Chocolate Chunk Tiramisu

Consumer Recipe

A take on a traditional and delectable Italian dessert made easy with everyday ingredients.

Jonah Crab Cakes

Consumer Recipe

A little cream goes a long way, especially in these moist, yet flakey, crab cakes. The cream enhances the flavour of the crab and the fish. For a stunning presentation, serve these crab cakes topped with diced tomatoes and baby arugula.

Creamy Roasted Garlic Soup

Consumer Recipe

A simple recipe with five-star quality taste. This creamy and flavourful soup tantalizes the taste buds and arouses the senses. For restaurant flare, serve each portion with a swirl of whipping cream and roasted pieces of garlic in the centre.

Pasta with Pancetta Cream Sauce

Consumer Recipe

Impress your guests with a mild and smooth cream sauce pasta topped with pancetta, shallots, and freshly grated Canadian Parmesan cheese for even more flavour.

Irish Dark Chocolate Mousse

Consumer Recipe

Cream and dark chocolate, spiked with Irish cream, are a match made in heaven. For the final touch, garnish this voluptuous dessert, with softly whipped cream, fresh berries or shaved chocolate. Really easy to make, it's a wonderful way to end a meal with friends.

Grilled Creamy Brie, Fresh Tomato and Red Onion Focaccia

Consumer Recipe

Nothing says summer in Canada like tomatoes and basil. Add smooth Canadian Double Cream Brie and tangy red onion tucked into a grilled Focaccia bread and you've got the perfect starter idea for your next party. Slide the warm, savoury bread onto a large platter or wooden cutting board and let guests serve themselves.