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Showing 1851 - 1860 of 2384 results

Moussaka

Consumer Recipe

Save money at the checkout counter by cooking up two great value ingredients- milk and ground beef.

Catalan-Style Crab Fritters

Consumer Recipe

In Spain, people love these fritters, which are found in tapas bars everywhere.

Penne with Ham, Mushrooms and Peas

Consumer Recipe

Pasta perfectly balanced with diced ham, slices of mushrooms and fresh garden peas in a delicate creamy sauce, finished with a touch of fresh lemon juice and smoked Cheddar.

Quark & Yogurt Cheesecake with Blueberry Preserves

Consumer Recipe

By Anna Olson

Yogurt proves its versatility in Anna Olson’s Quark and Yogurt Cheesecake. This cheesecake tastes creamy but is actually quite light. Homemade blueberry preserves are a treat, but feel free to simply garnish the cheesecake with fresh berries or other fruit.

Parmesan Pork Chops with Ranch Tossed Romaine

Consumer Recipe

Catch a case of spring fever with this mouthwatering recipe for Parmesan Pork Chops with Ranch Tossed Romaine. Step outside of the box this Easter with this easy to prepare, delightful dish. Using the bone-in pork chop helps maintain some of those great flavours.

Speedy Broccoli Risotto

Consumer Recipe

Traditional risotto requires almost constant standing at the stove, stirring and gradually adding broth. This faster version uses a covered pot, allowing you to get a salad ready and set the table while the risotto still cooks to perfect creaminess.

Salmon Alfredo

Consumer Recipe

With its chunks of pink salmon, green asparagus and pasta, this dish looks as great as it tastes.