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Irish Lamb Stew

Consumer Recipe

As winter draws on, a rich stew, cooked slowly on the back burner is an ideal dish to serve the family for dinner. The Irish were simmering this stew over peat fires for centuries before it was brought to Canada. The recipe calls for lamb, long a favourite in Ireland and fast gaining popularity over here.

The Softest Cinnamon Rolls

Consumer Recipe

A childhood classic revisited! Remember the homely taste of the cinnamon buns your parents used to bake for you when you were little?

Shamrock eggs

Consumer Recipe

What could be more fun than cooking a themed recipe for a party? This St. Patrick's Day breakfast recipe is sure to please young and old alike!

Festive Seafood Pizza

Consumer Recipe

It sounds decadent (and it is a bit), but this pizza is excellent as a main meal with a green salad or cut into hors d’oeuvre–size pieces.