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Scottish Raisin Scones

Consumer Recipe

The Scots have long been admired for their system of education, on which many aspects of Canadian schooling are based.

As the kids head back to school with appetites sharpened by fall weather, we feature this recipe for scones which go well with homework and a glass of milk. Make them up as individual scones or in wedges.

Lemon Chicken Vegetables Stir-Fry

Consumer Recipe

This recipe has my favourite flavours of lemon, ginger and garlic. This colourful stir-fry is best served over hot rice.

Brazilian Lemonade

Consumer Recipe

Bring sunshine into your home with this Brazilian lemonade recipe, combining the tangy, fresh taste of lime with the unbeatable creaminess of sweetened condensed milk.

Homemade Potato Salad

Consumer Recipe

This perfect summer salad uses a dressing based on milk instead of oil. The result? Great taste, fewer calories.

Air Fryer Churros

Consumer Recipe

Perfectly crispy on the outside. Soft and fluffy on the inside. Our twist on traditional churros uses an airfryer for ease and Canadian milk products that meet some of the highest standards in the world!

Chicken & Mushroom Barley “Risotto” with Pear & Asiago style cheese

Consumer Recipe

By Anna Olson

Milk replaces chicken stock as Anna Olson mixes simple ingredients to make magical results in her Mushroom Barley Risotto. The milk makes the risotto taste decadently creamy, and you can control how much cheese you add, to keep the fat to a minimum.

Whoopie Pies

Consumer Recipe

“Whoopie” is what your family will exclaim when they discover these adorable little hand-held cakes sandwiched with a luscious, fluffy filling.

Toffee Crunch Cheesecake Squares

Consumer Recipe

Pour cold glasses of milk, set out a plate of these squares and watch out – they’ll disappear before your eyes.

Pork Chops and Rice one-Pot Supper

Consumer Recipe

The combination of herbs and red pepper flakes adds a Mediterranean touch to this easy and quick-to-fix delicious dinner.