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Tequila-Lime Chicken with Cream Cheese

Consumer Recipe

This is Mexico in one bite. The mix of pineapple juice, tequila and lime really infuses the meat, giving it extra tenderness and an exotic flavour.

Crustless Spinach and Feta Quiche

Consumer Recipe

"I've been cooking since I can remember and quiche is definitely a favourite. The ingredients you can throw in are endless. If you come to my home for brunch, quiche is always on the menu!"
- Recipe from Melissa Cormier, dairy farmers from Codroy Valley, Newfoundland and Labrador.

Baked Eggs in a Basket

Consumer Recipe

For breakfast, lunch or dinner, these eggs baked in their own “basket” crowned with tasty cheese are sure to satisfy. Serve with salsa, chili sauce or ketchup and fresh fruit or a salad.

Curry Rice with Cheddar

Consumer Recipe

Cherry tomatoes, yellow bell peppers, cucumbers, green grapes and red onions add wonderful colour to this curry rice salad served with a garnish of Sharp Cheddar. The resulting harmony of colours and textures creates a delicious main dish salad that’s ready in no time.

Bruschetta Pizza

Consumer Recipe

Combine a few ingredients for a perfectly divine pizza that is quick and easy to make. This one is sure to become a family favourite anytime of the week. Buon appetito!

Garden Zucchini Cheese Bread with Jalapeño Honey Butter

Consumer Recipe

By Chef Ned Bell

Who doesn’t love warm baked quick breads, especially when made with Canadian cheese, and if it’s slightly sweet and spicy, it’s all the better!
This simple recipe can definitely be made ahead of time, but it’s much more delectable the moment it comes out of the oven with the Jalapeño Honey Butter spread over top so it melts into all the right spots!

Seafood Ravioli Stuffed with Cheddar

Consumer Recipe

Straight from Newfoundland, this simple recipe will satisfy the shellfish lover and recruit a few more! Wonton wrappers are stuffed with Canadian old Cheddar, shrimp and crab. Of course, the pièce de résistance is the velvety sauce made with cream.