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Applesauce Spice Bran Muffins

Consumer Recipe

Not like any bran muffin you've had before; the blend of spices and applesauce make these muffins tasty and moist.

Egg, Tomato and Cheese Breakfast Pizzas

Consumer Recipe

Skip the drive-through in the morning and whip up a batch of these breakfast pizzas instead. You’ll be glad you did! Tomatoes and basil and, of course, gooey Mozzarella cheese add punch to scrambled eggs all on top of a crispy whole wheat pita bread. Add a glass of milk and a piece of fruit and you’re set.

Veal Saltimbocca Pasta

Consumer Recipe

Tender strips of veal with the classic flavours of lemon and sage turn simple pasta into something special.

The Simple

Consumer Recipe

This grilled cheese sandwich, developed by chef Ned Bell of British Columbia, is absolutely fantastic in its simplicity. Made with local BC cheeses such as Island Brie and Courtenay Cheddar, this grilled cheese is simple yet unique and satisfying. The Simple is prepared with wonderful, luxurious brioche and served with homemade fruit chutney, which adds a nice sweet and tangy complement to the whole meal.

One Potato, Two Potato Double-Layered Mash

Consumer Recipe

When you can’t decide between yellow potatoes and sweet potatoes, make both! This double-layered side dish can be served right away or made ahead to reheat in the oven later. In the photo, we’ve paired it with September’s Meatloaf for the ultimate comfort-food meal.

Mini Cheeseburgers

Consumer Recipe

Change up those usual burgers by adding the great taste of Canadian cheese right in the mix and making them into mini burgers. Kids (and kids at heart) will love them!