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Individual Maple Butter Tart Bread Puddings with Maple Caramel Sauce

Consumer Recipe

Recipe from Jeanine Friesen
Winner of Great Cream Challenge September 2013

Butter tarts are a Canadian icon. They are one of the few desserts that have its roots firmly set in the Great White North. This bread pudding is laden with raisins, pecans, maple syrup, brown sugar, and butter - the same flavours as my favourite butter tarts. Topped with a smooth Maple Caramel Sauce, this bread pudding, which can be made ahead of time, will have you humming O Canada in no time.

Cranberry And Brie Wreath

Consumer Recipe

This Cranberry And Brie Wreath will leave your tastebuds feeling very merry. Choose Canadian brie, get baking, and wait for the mouths to start watering. This delectable dairy dish is sure to be a hit with guests both big and small.

Taco Salad Bowls

Consumer Recipe

This is the Taco Salad Bowls recipe.

Candy Cane Cream Soda Mocktail

Consumer Recipe

There’s no holiday song about this Candy Cane Cream Soda Mocktail, but there should be! Use Canadian half and half cream to add some high quality dairy to this sweet treat that’ll get your tastebuds singing.

Bake Cheesecake with the Great Canadian Baking Show

Consumer Article DFC - PLC

Mahathi Mundluru (season 4 runner-up of the Great Canadian Baking Show) and chef Wallace Wong bake this delicious Cappuccino and Chocolatissimo Cheesecake with high-quality 100% Canadian cream cheese and milk products.