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Teriyaki Beef on Lettuce and Rice

Consumer Recipe

Tender beef and vegetables in a light teriyaki sauce combined with rice and crisp lettuce is a twist on a stir-fry that is sure to become a new favourite.

Crustless Spinach and Feta Quiche

Consumer Recipe

"I've been cooking since I can remember and quiche is definitely a favourite. The ingredients you can throw in are endless. If you come to my home for brunch, quiche is always on the menu!"
- Recipe from Melissa Cormier, dairy farmers from Codroy Valley, Newfoundland and Labrador.

Double-Duty Meatloaf & Burgers

Consumer Recipe

Make weeknight meals easy with this double-duty meal. On the weekend, serve one meatloaf hot with a side dish such as October’s One Potato, Two Potato Double-Layered Mash, then chill the remaining loaf to make the fastest homemade burgers ever during the week.

Bocconcini Salad Pizza

Consumer Recipe

Fresh and flavourful are the key ingredients to this no bake pizza. Mascarpone cheese mixed with prepared pesto makes for a quick and easy sauce to be topped with fresh salad ingredients and creamy bites of bocconcini cheese


Brown Sugar Shaken Espresso Overnight Oats

Consumer Recipe

Busy mornings are better with a satisfying breakfast like these brown sugar shaken espresso overnight oats! An easy recipe that you can set and forget - made with espresso, chia seeds, milk, Greek yogurt, and brown sugar. You'll be reaching for these overnight oats all day!

Homemade Crumpets, Apples and Camembert

Consumer Recipe

An elegant breakfast. Crusty on the outside and soft on the inside, these homemade crumpets with warm garnish and melted cheese will become a morning favourite.

Tropical Mango Muffins

Consumer Recipe

Sweet mango adds moisture, a wonderful colour and, along with Milk, packs these muffins full of nutrients.