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Homemade Potato Salad

Consumer Recipe

This perfect summer salad uses a dressing based on milk instead of oil. The result? Great taste, fewer calories.

Big Batch Beef & Root Veggie Stew

Consumer Recipe

Canadian beef and root vegetables make for an enticing pot of slow-simmered goodness. Take advantage of more relaxed meal-making time on the weekend by making a big batch of stew, ready to reheat during the week in 15 minutes or less.

Eggs Benedict Brunch Bake

Consumer Recipe

With this easy-to-assemble dish, you can have all the wonderful flavour of classic Eggs Benedict without the tricky work of poaching eggs and making Hollandaise sauce. The sandwiches bake up with ease in the oven and the simple Lemon Cream adds a special touch.

Halloumi Brochettes Salad with Tarator Sauce

Consumer Recipe

If you haven’t tried grilling cheese brochettes on the barbecue, you’re in for a delightful surprise. The whole family will love them served on a salad inspired by Middle Eastern cuisine.

Butternut Squash Dal with Lentils Recipe

Consumer Recipe

Here we combine homegrown lentils with nutritious butternut squash and milk to make a satisfying and absolutely delicious vegetarian main course or side dish.