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Creamy “Tandoori” Style Shrimp

Consumer Recipe

Recipe by chef Michael Allemeier

Take shrimp to a whole new level this BBQ season. Wow neighbours, friends and family with this creamy, aromatic shrimp dish made with whipping cream and flavourful spices. It will surely be the talk of the backyard!

Mozza crab salad sandwiches

Consumer Recipe

Mango, curry and cilantro give these hearty seafood sandwiches a delicious tropical tang. Melted Canadian Mozzarella and a crispy crust make them perfect brunch or light supper fare.

Charcutertree

Consumer Recipe

This festive Charcutertree is the essence of holiday entertaining! A traditional charcuterie spread - just vertical, in a Christmas tree shape. Include all your favourite Canadian cheeses for this delicious addition to your holiday table.

Spiced Squash and Carrot Loaf with Gouda

Consumer Recipe

This tasty bread prepared with carrots, zucchini, Canadian Ricotta and Gouda is a nourishing family pleaser that can also be made in to muffins. Original and infallible, this recipe will brighten any autumn breakfast table. And besides, our nutritionists recommend it.

Being 'Here for Tomorrow' means planting a tree today.

Corporate Resource

As part of Dairy Farmers of Canada’s ongoing commitment to sustainability, DFC and Tree Canada are encouraging Canadians to help us give the planet the gift it really needs – more trees. Planting and nurturing trees helps reduce pollution as they capture carbon and natural forests are an important part of a healthy environment.

Fennel-melon and Feta salad

Consumer Recipe

If you’ve never tried adding fennel to the classic combination of melon and Canadian Feta, you’re in for a surprise. The crushed fennel seeds bring out all the rich aromas of ripe cantaloupe, honeydew and watermelon.