Creamy Orzo Risotto with Blue Cheese and Pine Nuts 15.10.2009 Consumer Recipe This dish will make a great appetizer as a first course or an excellent 'starch' on a main course dish. Serve this creamy dish in deep pasta bowls with your favourite grilled fish, poultry or meat.
Spinach Salad with Chunky Blue Cheese Dressing 15.10.2009 Consumer Recipe Enjoy this refreshing and tasty salad alone or with whatever's on the barbecue.
Fall Salad, St-Benoît-du-Lac Abbey Style 15.10.2009 Consumer Recipe This is the Fall Salad, St-Benoît-du-Lac Abbey Style recipe.
Chocolate Pâté with Coffee Aspic 15.10.2009 Consumer Recipe This is the Chocolate Pâté with Coffee Aspic recipe.
Crab and Sun-Dried Tomato Mini Calzones 15.10.2009 Consumer Recipe This is the Crab and Sun-Dried Tomato Mini Calzones recipe.
Fettuccine with Ham and Asparagus 02.01.1995 Consumer Recipe This is the Fettuccine with Ham and Asparagus recipe.
Potato Gratin with Canadian Gouda 15.10.2009 Consumer Recipe This is the Potato Gratin with Canadian Gouda recipe.