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Pomodoro Sauce with Chicken and Linguine

Consumer Recipe

Fresh tomato 'pomodoro' sauces are classic Italian restaurant fare. Here it is combined with creamy Canadian cheese and chicken for the ultimate delicious meal. If desired, sprinkle with chopped fresh chives.

Caramelized Onion Soup with Blue Cheese Croutons

Consumer Recipe

Classic onion soup gets even better with caramelized onions, silky cream and zesty croutons for the finishing touch. It's worth the time it takes to cook the onions for the wonderful depth of flavour.

Caramelized Onion, Blue Cheese and Spinach Dip

Consumer Recipe

This is an amazing appetizer and very decadent. Serve with hand made style potato chips, Kettle Potato Chips or Lavash Flax Seed Crackers that are sturdy enough to scoop up the mixture without crumbling. Creamy dreamy Blue cheese makes it yummy any way you dunk!

Cheddar Vegetable Chowder (Cooking Club Size)

Consumer Recipe

A great way to get the family to enjoy their vegetables, remember to use their favourite vegetable combination. Serve with whole grain rolls for a satisfying and comforting meal.

Orange Chicken

Consumer Recipe

This is the Orange Chicken recipe.

Garden Court Cheddar Fillets (Cooking Club Size)

Consumer Recipe

Ask your cooking club members to bring individual oval 'au gratin' dishes. Alternately, these can be wrapped in parchment paper or foil. This dish is best assembled ahead, but cooked at home just before serving.

Milk Chocolate Pudding Cake

Consumer Recipe

There's a reason classics become classics. While the cake bakes, the pudding sauce forms on the bottom. It's like magic!