Santa’s Elf will give him rave reviews on this delicious and decadent Gingerbread Hot Chocolate, made from scratch with 100% Canadian milk and warm spices, topped with real whipped cream.
Serve as a sit down appetizer with mixed greens tossed in Dijon vinaigrette or as a vegetable side dish. For variety, try cremini, shitake or a combination of mushrooms.
Prosciutto and Havarti cheeses come together perfectly in this fish roll recipe. It’s such a unique and delicious way to prepare fish for your family, you’ll want to serve it to your guests!