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Asian Steamed Fish & Coconut Rice

Consumer Recipe

This is a one-skillet meal that uses the traditional Asian technique of steaming fish and vegetables. There’s little clean-up and you get the four food groups in one flavourful dish.

Mini Meat Loaves (Cooking Club Size)

Consumer Recipe

Muffin-shaped individual meat loaves bake in a fraction of the time of traditional loaves. A delicious, quick and comforting weeknight meal. Serve with mashed potatoes and tender-crisp steamed vegetables.

Roasted Fennel and Prosciutto Breadcrumbs

Consumer Recipe

Roasting fennel softens its licorice flavour and is a perfect match for salty prosciutto. This side dish is welcome alongside any main course.

Crookie

Consumer Recipe

The Crookie, that delicious cross between a cookie and a croissant... utterly irresistible and so easy to make!

Roast Beef Dinner Salad with Cheddar

Consumer Recipe

Whether you use leftover roast beef or buy it from the deli, this main course salad is simple to put together and makes a colourful, delicious and satisfying meal.

Custard Trifle

Consumer Recipe

Discover the delightful custard trifle, a dessert rich in layers and flavour, perfect for celebrating Eid. Dive into our easy recipe and savour the festivity!

Dalgona Iced Lattes

Consumer Recipe

Looking for a tasty and easy-to-prepare drink? Try our 3 different versions of homemade dalgona iced latte: chai, matcha and coffee.