Puffy Broccoli and Red Pepper Frittata (Cooking Club Size) 15.10.2009 Consumer Recipe This is the Puffy Broccoli and Red Pepper Frittata (Cooking Club Size) recipe.
Caramelized Onions Steak 15.10.2009 Consumer Recipe This restaurant-style dish made easily at home will be a big hit. Serve with boiled potatoes and tender-crisp vegetables and enjoy!
Brie Canapés with Pecans on Fruit 15.10.2009 Consumer Recipe This is the Brie Canapés with Pecans on Fruit recipe.
Carrot and Orange Soup with Thyme 15.10.2009 Consumer Recipe The flavours of carrot, orange and real whipping cream complement each other to absolute perfection in this easy-to-make puréed soup.
Caramelized Sweet Potato and Onion Omelette with Melted Cheddar 15.10.2009 Consumer Recipe This is the Caramelized Sweet Potato and Onion Omelette with Melted Cheddar recipe.
Arugula Salad with Pan-Fried Apples and Cheese 15.10.2009 Consumer Recipe This is the Arugula Salad with Pan-Fried Apples and Cheese recipe.
Bas St-Laurent Veal Cutlets with Cream and Herbs 15.10.2009 Consumer Recipe This is the Bas St-Laurent Veal Cutlets with Cream and Herbs recipe.
Trout Fillets with Peppers and Gré des Champs 15.10.2009 Consumer Recipe This is the Trout Fillets with Peppers and Gré des Champs recipe.
Mushrooms in Puff Pastry with Hazelnut Cream 15.10.2009 Consumer Recipe This is the Mushrooms in Puff Pastry with Hazelnut Cream recipe.
Seasoned Mozzarella in Breadcrumbs 15.10.2009 Consumer Recipe This is the Seasoned Mozzarella in Breadcrumbs recipe.