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Food Processor Pistachio Ice Cream

Consumer Recipe

With rich mascarpone and sweet pistachios, the texture of this food processor ice cream is decadent and dreamy.

DFC’s Nutrition Québec team honoured

Corporate News

The Nutrition Québec team of Dairy Farmers of Canada (DFC) was honoured with the Professional Publication prize by the ODNQ for its project Papille, Guide sur l’alimentation du poupon à l’intention des services de garde éducatifs à l’enfance du Québec (Guide on infant nutrition for educational childcare services in Quebec)

Angel Cake with Strawberries & Citrus Cream

Consumer Recipe

Naturally luscious whipped cream spiked with fresh-tasting citrus dresses up Angel Food cake and strawberries with ease. Toasting the cake enhances the flavor and texture.

Caribbean Lime Soufflé

Consumer Recipe

Hot sun, ripe fruit and days spent at the beach- this time of the year Canada takes on some of the lovelier aspects of the West Indies. The islands are known for their easy-going style, and that is the way to approach warm weather food preparation.

This lime soufflé makes a light summer cooler.

Canadian agri-food production leaders unite

Corporate News

We celebrate achievements and commit to continue to advance Canada’s leadership role in the production of safe, sustainable and nutritious food ahead of the United Nations Food Systems Summit.